Two cups of regular flour

1 tablespoon of quick yeast

1/4 cup of granulated sugar

A pinch of salt

A cup of milk

Two teaspoons of melted unsalted butter

One big egg

A teaspoon of vanilla essence

Strawberry dice, half a cup

Dust with powdered sugar



Combine the flour, sugar, instant yeast, and salt in a large mixing basin.

Warm the milk in a separate microwave-safe dish to a comfortable temperature.

Stir together the heated milk with the melted butter, egg, and vanilla essence.

Combine the dry ingredients with the milk mixture and stir until a dough forms.

Work the dough for approximately 5 minutes to make it elastic and smooth.

Using a cover, let the dough to rise in a warm location for around an hour, or until it has doubled in size.

Punch down the dough and roll it out to a thickness of around 1/2 inch on a lightly dusted surface.

To cut out doughnut shapes from the dough, use a doughnut cutter or a round cookie cutter.

Arrange the donuts on a parchment-lined baking pan.

For three minutes, preheat your Ninja Dual Zone Air Fryer to 180°C (360°F).

Distribute the doughnuts evenly inside the air fryer basket.

Air fried the doughnuts for 8 minutes or until golden brown and well cooked at 180°C (360°F).

Take the doughnuts out of the air fryer and set them aside to cool.

Before serving, sprinkle powdered sugar over the doughnuts.

Cut a tiny hole in the side of the doughnuts, then pipe or use a spoon to fill the middle with chopped strawberries.



CAL: 220

FAT: 7g

CARBS: 35g